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Irradiation is the significant way of sterilization of food from microbes. This work was conducted to determine the microbial load on Broiler chicken ...Lees meer
Let your IMAGINATION run wild as you follow the continuing adventures of Anna and Avi. The siblings share in a fantastical journey to an enchanted for...Lees meer
Bacteria are those organisms which are single cell and they are not seen through naked eye they are only seen when microscope is used. The shape and s...Lees meer
The present study was conducted to characterize the Chitinase enzyme from Bacillus thuringiensis strains.13 strains of Bacillus thuringiensis were scr...Lees meer
Chitin is a linear polymer of beta-(1, 4)-linked N-acetylglucosamine (GlcNAc) sugar while the Chitinases are the enzymes that are responsible for the ...Lees meer
Food safety is a major issue around the globe in terms of food spoilage and food borne illnesses. Gamma radiation is being practiced in recent years a...Lees meer
Zea mays is the most economically important annual crop. A vector containing GUS reporter gene was introduce into corn via Agrobacterium mediated tran...Lees meer
Tomato is one of the most important vegetable crops throughout the world and is available in almost all seasons of the year in tropical and sub-tropic...Lees meer
Synthetic insecticides has long been involved in causing fetal diseases to human beings as well as cattle. Importance of biological control of insect ...Lees meer
The dilemma of the environmental pollution on the grounds of indispensable industrial growth is, in realistic terms, the problem of dispensation of in...Lees meer
There has been considerable interest in the development and production of biodegradable polymer to solve the problem of pollution caused by the contin...Lees meer
Irradiation is the significant way of sterilization of food from microbes. This study is conducted to determine the microbial load on organic chicken ...Lees meer
Sheep (Ovis aries) is well-thought-out to be a significant source of nutrition around the world. This study is about exploiting the possibility of irr...Lees meer
Contamination in produce is of particular concern because produce is often consumed raw. This book highlights pitfalls in foodsafety management and pr...Lees meer
HMG-CoA reductase catalyzes the conversion of HMG-CoA to mevalonate, which is known as the rate-limiting step in the biosynthesis of cholesterol and o...Lees meer
The stresses like cold, drought, and high salinity, which all cause dehydration damage to the plant cell, is the most common environmental stresses th...Lees meer