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This book is an extensive, original and systematic treatment of many important philosophical and ethical aspects of food (consumption and production)....Lees meer
Building forth upon recent developments in democracy theory that have identified multiple forms of legitimacy, this volume observes a EU-wide shift fr...Lees meer
Gifford Lecturer and Templeton Prize winner Holmes Rolston, III is widely known as the father of environmental ethics. His writings range between natu...Lees meer
This 3rd edition of Food and Agricultural Biotechnology in Ethical Perspective updates Thompson's analysis to reflect the next generation of biotechno...Lees meer
Science Cultivating Practice is an institutional history of agricultural science in the Netherlands and its overseas territories. The focus of this st...Lees meer
This book outlines ethical and economic principles in agrifood competition, presents arguments for and against consolidation, globalization and the in...Lees meer
This book outlines ethical and economic principles in agrifood competition, presents arguments for and against consolidation, globalization and the in...Lees meer
This book is based on the assumption that "organic has lost its way". Paradoxically, it comes at a time when we witness the continuing of growth in or...Lees meer
This summons clearly resonates with the "archetypical image" associated with water as a basic element, discussed in Chapter 2, water as the element of...Lees meer
Don't you see that the whole aim of Newspeak is to narrow the range of thought? 1 George Orwell This book has been written in a time of environmental ...Lees meer
The Ethics of Agricultural Intensification: An Interdisciplinary and International Conversation Paul B. Thompson and John Otieno Ouko* Global agricult...Lees meer
There is a veritable gold rush mentality in the life sciences as scientists, entrepreneurs, and multinationals stake claims to the "code of life" embo...Lees meer
Don't you see that the whole aim of Newspeak is to narrow the range of thought? 1 George Orwell This book has been written in a time of environmental ...Lees meer
This book adds an ethics dimension to the debate and research about poverty, hunger, and globalization. Outstanding scholars and practitioners from se...Lees meer
This summons clearly resonates with the "archetypical image" associated with water as a basic element, discussed in Chapter 2, water as the element of...Lees meer
This Open Access book brings together authoritative voices in animal and environmental ethics, who address the many different facets of changing human...Lees meer
Food and agricultural standards have recently risen to the top of both national and international agendas. Popular concerns about the power of the Wor...Lees meer
There has been a deluge of material on biodiversity, starting from a trickle back in the mid-1980's. However, this book is entirely unique in its trea...Lees meer
The theme of this book evolved from the idea of linking three concepts around food: traceability, ethics and informed choice. We believe that the curr...Lees meer
Agrifood biotechnology - the genetic transformation of plants and animals through recombinant means - has created controversy in the food system for m...Lees meer
This volume addresses the overlapping aspects of the fields of genomics, obesity and (non-) medical ethics. It is unique in its examination of the imp...Lees meer
This book describes specific, well-know controversies in the genetic modification debate and connects them to deeper philosophical issues in philosoph...Lees meer
This book explores the philosophical thought and praxis of Paul B. Thompson, who planted some of the first seeds of philosophy of agriculture and wh...Lees meer
This book describes specific, well-know controversies in the genetic modification debate and connects them to deeper philosophical issues in philosoph...Lees meer