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The Dietary Reference Intakes (DRIs) are quantitative estimates of nutrient intakes to be used for planning and assessing diets for apparently healthy...Lees meer
Since 1994, the Institute of Medicine's Food and Nutrition Board has been involved in developing an expanded approach to developing dietary reference ...Lees meer
This volume is the newest release in the authoritative series of quantitative estimates of nutrient intakes to be used for planning and assessing diet...Lees meer
Since 1994 the Institute of Medicine's Food and Nutrition Board has been involved in developing an expanded approach to developing dietary reference s...Lees meer
This volume is the newest release in the authoritative series of quantitative estimates of nutrient intakes to be used for planning and assessing diet...Lees meer
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Dietary Reference Intakes for Water, Potassium, Sodium, Chloride, and Sulfate The Dietary Reference Intakes (DRIs) are quantitative estimates of nutri...Lees meer
Widely regarded as the classic reference work for the nutrition, dietetic, and allied health professions since its introduction in 1943, Recommended D...Lees meer
This volume is the newest release in the authoritative series issued by the National Academy of Sciences on dietary reference intakes (DRIs). This ser...Lees meer
The Dietary Reference Intakes (DRIs) are quantitative estimates of nutrient intakes to be used for planning and assessing diets for apparently healthy...Lees meer
This volume is the newest release in the authoritative series issued by the National Academy of Sciences on dietary reference intakes (DRIs). This ser...Lees meer
The Dietary Reference Intakes (DRIs) are a set of reference values that encompass a safe range of intake and provide recommended nutrient intakes for ...Lees meer
Calcium and vitamin D are essential nutrients for the human body. Establishing the levels of these nutrients that are needed by the North American pop...Lees meer