Je cadeautjes zeker op tijd in huis hebben voor de feestdagen? Kom langs in onze winkels en vind het perfecte geschenk!
- Afhalen na 1 uur in een winkel met voorraad
- Gratis thuislevering in België vanaf € 30
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Je cadeautjes zeker op tijd in huis hebben voor de feestdagen? Kom langs in onze winkels en vind het perfecte geschenk!
- Afhalen na 1 uur in een winkel met voorraad
- Gratis thuislevering in België vanaf € 30
- Ruim aanbod met 7 miljoen producten
Resultaten voor "The Culinary Institute of America (Cia)"
-
The Modern Cafe
Francisco J Migoya, The Culinary Institute of America (Cia)
- Paperback | Engels
- A professional guide to every aspect of the launch and management of a modern, upscale café The Modern Café is the first comprehensive, must-have refe... Lees meer
€ 44,95Levering 1 à 2 weken€ 44,95Levering 1 à 2 weken -
Garde Manger
The Culinary Institute of America (Cia)
- Hardcover | Engels
- The leading guide to the professional kitchen's cold food station, now fully revised and updated Garde Manger: The Art and Craft of the Cold Kitchen h... Lees meer
€ 135,45Levering 2 à 3 weken€ 135,45Levering 2 à 3 weken -
Math for the Professional Kitchen
The Culinary Institute of America (Cia), Laura Dreesen, Michael Nothnagel, Susan Wysocki
- Paperback | Engels
- Essential math concepts for professional chefs and culinary students Ideal for students and working professionals, Math for the Professional Kitchen e... Lees meer
€ 56,95Levering 1 à 2 weken€ 56,95Levering 1 à 2 weken -
Techniques of Healthy Cooking
The Culinary Institute of America (Cia)
- Hardcover | Engels
- Choosing a healthy eating pattern is vitally important, as diet directly influences health. From The Culinary Institute of America, Techniques of Heal... Lees meer
€ 135,45Levering 2 à 3 weken€ 135,45Levering 2 à 3 weken -
Baking and Pastry
The Culinary Institute of America (Cia)
- Hardcover | Engels
- Baking and Pastry, Third Edition continues its reputation as being a must-have guide for all culinary and baking and pastry students and baking and pa... Lees meer
€ 81,95Levering 1 à 2 weken€ 81,95Levering 1 à 2 weken -
The Elements of Dessert
Francisco J Migoya, The Culinary Institute of America (Cia)
- Hardcover | Engels
- In The Elements of Dessert , renowned pastry chef Francisco Migoya, professor at The Culinary Institute of America, takes you on a guided tour through... Lees meer
€ 85,45Levering 1 à 2 weken€ 85,45Levering 1 à 2 weken -
Professional Bread Baking
Hans Welker, The Culinary Institute of America (Cia), Erin Jeanne McDowell
- Hardcover | Engels
- EVERYTHING THE PROFESSIONAL BAKER NEEDS TO KNOW TO PRODUCE PERFECT BREADS Professional Bread Baking describes every aspect of what it takes to excel a... Lees meer
€ 101,45Levering 2 à 3 weken€ 101,45Levering 2 à 3 weken -
Professional Bread Baking
Hans Welker, The Culinary Institute of America (Cia), Erin Jeanne McDowell
- Paperback | Engels
- EVERYTHING THE PROFESSIONAL BAKER NEEDS TO KNOW TO PRODUCE PERFECT BREADS Professional Bread Baking describes every aspect of what it takes to excel a... Lees meer
€ 44,95Levering 1 à 2 weken€ 44,95Levering 1 à 2 weken -
Catering
Bruce Mattel, The Culinary Institute of America (Cia)
- Hardcover | Engels
- From launching the business, establishing pricing, setting up a kitchen, staffing, and marketing to planning events, organizing service, preparing foo... Lees meer
€ 86,95Levering 2 à 3 weken€ 86,95Levering 2 à 3 weken -
Garde Manger: The Art and Craft of the Cold Kitchen, 4e Study Guide
The Culinary Institute of America (Cia)
- Paperback | Engels
- The leading guide to the professional kitchen's cold food station, now fully revised and updated Garde Manger: The Art and Craft of the Cold Kitchen h... Lees meer
€ 60,95Levering 2 à 3 weken€ 60,95Levering 2 à 3 weken -
Chocolates and Confections
Peter P Greweling, The Culinary Institute of America (Cia)
- Hardcover | Engels
- Chocolates & Confections, 2e offers a complete and thorough explanation of the ingredients, theories, techniques, and formulas needed to create every ... Lees meer
€ 76,95Levering 1 à 2 weken€ 76,95Levering 1 à 2 weken -
Street Foods
Hinnerk Von Bargen, The Culinary Institute of America (Cia)
- Paperback | Engels
- GLOBAL STREET FOOD FOR TODAY'S "WORLD CASUAL" DINERS Sausage and pepper sandwiches at an Italian street fair . . . Fish tacos from a beachfront truck ... Lees meer
€ 44,95Levering 1 à 2 weken€ 44,95Levering 1 à 2 weken -
The Professional Chef
The Culinary Institute of America (Cia)
- Hardcover | Engels
- Lees meer
€ 98,95Levering 1 à 2 weken€ 98,95Levering 1 à 2 weken -
Baking and Pastry: Mastering the Art and Craft, 3e Study Guide
The Culinary Institute of America (Cia)
- Paperback | Engels
- This is the Student Study Guide to accompany Baking and Pastry: Mastering the Art and Craft, 3rd Edition. Praised by top pastry chefs and bakers as "a... Lees meer
€ 58,45Levering 2 à 3 weken€ 58,45Levering 2 à 3 weken
14 van 14 resultaten getoond