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Chickpea (Cicer arietinum L.) is an important pulse crop grown and consumed all over the world. Chickpea is a good and cheapest source of protein, sol...Lees meer
Almond Prunus dulcis L. is a well known dry fruit which has great export quality with great nutritional value. The purpose of present study was to ste...Lees meer
Apple is one of the valuable fruit that belongs to the family Rosaceae. Post-harvest losses occur due to transportation, rough mishandling during harv...Lees meer
Vinca rosea L. Syn. Catharanthus roseus L. G. Don. is an important medicinal plant which belongs to the family Apocynaceae. The present study deals wi...Lees meer
Gamma Radiation is an effective means of sterilization for shelf life enhancement of food items including fruits and vegetables by killing the microfl...Lees meer
Garlic (Allium sativum) is perennial with underground head known as bulbs and punjent bulblets known as cloves belonging to the genus Allium which is ...Lees meer
Cucumbers are extensively refined plants belonging to family cucurbitaceae. They are ranked fourth among vegetables. They are highly susceptible to co...Lees meer
Tomato is one of the valuable fruit which belongs to the family Solanaceae. People use tomato in various forms like canned tomato paste, tomato juices...Lees meer
The ready to eat meal "BIRYANI" is well exported and have great nutritional value. Proximate Analysis is a partitioning of compounds in a feed into si...Lees meer
Carrot is recognized as one of the nutritious vegetable as it contains essential nutrients, vitamins, fibers and minerals required for normal growth a...Lees meer