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Mushroom Culture: Its Extension and Improvement is a book written by William Robinson and published in 1870. The book is a comprehensive guide to growing mushrooms, covering various aspects of mushroom cultivation, including the history of mushroom cultivation, the different types of mushrooms, their cultivation, and the tools and techniques required for successful mushroom cultivation.The book is divided into several chapters, each of which covers a specific aspect of mushroom cultivation. The first chapter provides an introduction to mushroom cultivation, including the history of mushroom cultivation and the different types of mushrooms. The second chapter covers the tools and techniques required for successful mushroom cultivation, including the preparation of the mushroom bed and the different methods of spawning.The third chapter covers the cultivation of mushrooms in cellars and sheds, while the fourth chapter covers the cultivation of mushrooms in open air. The fifth chapter provides information on the harvesting and preservation of mushrooms, while the sixth chapter covers the diseases and pests that can affect mushrooms and how to prevent and treat them.Overall, Mushroom Culture: Its Extension and Improvement is a comprehensive guide to mushroom cultivation, providing readers with all the information they need to successfully grow and harvest mushrooms. The book is written in a clear and concise style, making it accessible to both novice and experienced mushroom growers alike.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.