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The H-2 program, originally based in Florida, is the longest running labor-importation program in the country. Over the course of a quarter-century of...Lees meer
Rural masculinity is hardly a typical topic for a book. There is something unexpected, faintly disturbing, even humorous about investigating that whic...Lees meer
A collection of essays examining the various social, cultural, and economic intersections of rural place and global space, as viewed through the lens ...Lees meer
Examines the embeddedness of rural and farm women's lives in rural sociological research conducted by the USDA's Division of Farm Population and Rural...Lees meer
At the turn of the 20th century, the California dream was a suburban ideal where life on the farm was exceptional. Agrarian virtue existed alongside g...Lees meer
"One problem with the food system is that price is the bottom line rather than having the bottom line be land stewardship, an appreciation for the env...Lees meer
Asks whether revenue generated by wind power can be put to community well-being rather than corporate profit. Through case studies of a North Dakota w...Lees meer
Employing original fieldwork, historical analysis, and sociological theory, Sekine and Bonanno probe how Japan’s food and agriculture sectors have bee...Lees meer
This fourth Rural Sociological Society decennial volume provides advanced policy scholarship on rural North America during the 2010's, closely reflect...Lees meer
A coastal region's oldest inhabitants, particularly families of watermen and commercial fishers, often possess the deepest knowledge about a region an...Lees meer
Community leadership development programs are designed to increase the capacity of citizens for civic engagement. These programs fill gaps in what peo...Lees meer
From 1919 through 1953, the U.S. Department of Agriculture housed the Division of Farm Population and Rural Life--the first unit within the federal go...Lees meer
The right to farm is essential to everyone's survival. Since the late 1970s, states across the nation have adopted so-called right-to-farm laws to lim...Lees meer
Everywhere you look people are more aware of what they eat and where their food comes from. In a cafeteria in Los Angeles, children make their lunchti...Lees meer
The right to farm is essential to everyone's survival. Since the late 1970s, states across the nation have adopted so-called right-to-farm laws to lim...Lees meer
A compilation of policy-relevant research by a multidisciplinary group of scholars on the state of families in rural America in the twenty-first centu...Lees meer
Analyzes the reaction of existing and former socialist countries to neoliberalism. Examines economic transitions in agriculture and the reconfiguratio...Lees meer
Published with a new preface, this innovative study argues that if education is to be democratic and serve the purpose of economic, social, and cultur...Lees meer
Much has been written over the years about life in the coal mines of Appalachia. Not surprisingly, attention has focused mainly on the experiences of ...Lees meer
W elfare Reform in Persistent Rural Poverty examines welfare participants who live in chronically poor rural areas of the United States where there ar...Lees meer
Asks whether revenue generated by wind power can be put to community well-being rather than corporate profit. Keith Taylor looks to the promising exam...Lees meer
Analyses transnational corporations, groups who resist them, and the primary context within which the relationship between transnational corporations ...Lees meer
Community leadership development programmes are designed to increase the capacity of citizens for civic engagement. This volume presents the results o...Lees meer
It is easy to feel overwhelmed and depressed by all the threats facing modern agriculture--threats to the environment, to the health and safety of our...Lees meer