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Reeksen: boeken uit de reeks Food and Nutrition in History and Anthropology
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Food, Ecology and Culture
- Hardcover | Engels | Food and Nutrition in History and Anthropology
- First published in 1980. The following papers represent a selection of studies which provide such an insight into human food behavior during developme... Lees meer
€ 310,95Levering 1 à 2 weken€ 310,95Levering 1 à 2 weken -
Ecology of Practice
E Nyerges, Nyerges
- Paperback | Engels | Food and Nutrition in History and Anthropology | nr. 12
- First Published in 1998. The study of the origin, development and diversity of the human diet is emerging as a coherent field that offers a much-neede... Lees meer
€ 61,45Levering 2 à 3 weken€ 61,45Levering 2 à 3 weken -
Food, Ecology and Culture
- Paperback | Engels | Food and Nutrition in History and Anthropology
- First published in 1980. The following papers represent a selection of studies which provide such an insight into human food behavior during developme... Lees meer
€ 52,95Levering 1 à 2 weken€ 52,95Levering 1 à 2 weken -
Cooking and Coping Among the Cacti
Roberta D Baer
- Paperback | Engels | Food and Nutrition in History and Anthropology | nr. 13
- Using data collected from 105 households in Sonora, Mexico, the author combines detailed ethnographic research with quantitative analyses of income, d... Lees meer
€ 83,95Levering 2 à 3 weken€ 83,95Levering 2 à 3 weken
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