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A follow-up to the successful 'The ScandiKitchen' (published September 2015), this new book from Brontë Aurell features over 60 recipes for cakes, bak...Lees meer
In the warmer months we crave food that is often naturally lighter and nourishing. Scandinavians do summer food so well – it is wholesome, flavoursome...Lees meer
Brontë Aurell, owner of the ScandiKitchen Café in London, brings her famous flair to over 65 Scandinavian-style recipes that perfectly capture the joy...Lees meer
Hygge is in the zeitgeist, but what is it, how do we bring hygge into our lives and why are we so captivated with this Danish word? According to Bront...Lees meer
Brand new book from popular Scandinavian food writer and owner of ScandiKitchen Café & Deli in London, Bronte Aurell. An expert guide to making and ea...Lees meer
Hygge is in the zeitgeist, but what is it, how do we bring hygge in our lives and why are we so captivated with this Danish word? According to Brontë ...Lees meer
There’s so much more to Nordic food than pickled herring and meatballs. Stretching from the midnight sun of northern Norway to the flat, fertile field...Lees meer
This entertaining introduction to Scandinavian food contains over 80 recipes to try at home, developed by Bronte Aurell, owner of the popular ScandiKi...Lees meer
Anyone who has ever been in Scandinavian in December will know that Scandinavians really love Christmas. From huddling up in candlelit snowed-in cotta...Lees meer