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Broiler Chickens is a short practical book of guidelines and advice to good welfare practice in broiler chicken farming. With contributions from world...Lees meer
Entering the veterinary profession after leaving vet school is a challenging stage of the new vet's career. Finding the right first placement, fitting...Lees meer
Animal Welfare Science, Husbandry and Ethics charts the history of our understanding of farm animal welfare, throughout time--the human use of animals...Lees meer
A Practical Guide to Equine Radiography is designed to accompany the clinical veterinarian either within a hospital setting or out in the field. The h...Lees meer
This comprehensive book is an exploration of the history of veterinary medicine from the ancient world to the present as well as an examination of the...Lees meer
Modern agriculture faces many challenges, most crucially food security and the need for sustainable farming systems. Decisions and actions in the agri...Lees meer
Healthy foods, supplements, preparations and remedies based on natural ingredients are increasingly promoted in human health, and can equally be used ...Lees meer
Written by Claire Corridan and beautifully illustrated by Elettra Cudignotto, this book aims to involve children in dog ownership, by guiding them thr...Lees meer
Piglet Nutrition Notes Volume 1 is aimed at the pig industry professional, providing a quick look-up advisory guide on common practical issues in pig ...Lees meer
What should a vet do when a client can't pay for their animal's treatment? Or when asked their opinion on the killing of wildlife for disease control?...Lees meer
The publication of the James Herriot books led to an upsurge in interest in the veterinary profession among the public and inspired many to study vete...Lees meer
Did you know that all rodents have front teeth that never stop growing. The name rodent comes from the Latin for 'gnaw.' They love to chew! Small furr...Lees meer
Lameness is one of the main conditions affecting cattle and is considered a major welfare problem with significant impact on animal productivity. This...Lees meer
Organic farming comes with many connotations of 'natural', 'wholesome', 'healthy', 'superior', 'environmentally friendly', and 'sustainable'. But just...Lees meer
The issue of dog bites and dog aggression directed at humans is frequently in the media. However, scientific research and evidence on the subject is s...Lees meer
Honeybees are an essential part of farming, as well as the wider ecosystem. Since the middle of the 1990s, bee populations around the world have suffe...Lees meer
Intended for people who work with horses and for owners who want to learn more, Equine Behaviour in Mind provides ideas for practical ways that change...Lees meer
Relating to horse and donkey ownership, The Handbook of Horses and Donkeys is an introductory guide providing expert advice on current ethical managem...Lees meer
As imaging techniques become increasingly sophisticated in veterinary medicine, interpreting images becomes increasingly challenging. This practical m...Lees meer
Isolated regions of the world are often at the forefront of emerging diseases and, to be effective in disease prevention and control, they require bas...Lees meer
Aimed at the pig industry professional, Piglet Nutrition Notes Volume 2 provides a quick look-up advisory guide on common practical issues in pig prod...Lees meer
Doug the Pug is a charming little baggy dog, living in the United Kingdom. Here, he shares tales of his busy life as a working dog. Doug works with ch...Lees meer
Everyone has a view about animal ethics. Each of us, for example, has an opinion about whether we should eat meat, whether animals should be used for ...Lees meer
This workbook is intended to be a bridge between classroom learning and clinical training; to improve patient care and clinician confidence in practic...Lees meer